Under strictly controlled heat and humidity fermentation process in creating Black Garlic from Korea contributes to creating a kind of super garlic that beneficial to health. As compared to the usual garlic which we have commonly used to know – the White Garlic ; Black Garlic able to reduce the pungent odour and strong flavour, making it more appealing without olfactory effects.
In Japan , Meshima (Phellinus linteus), literally meaning “woman’s island”, was best acclaimed to be :
- Remarkable in women’s health benefits (maintain breast health)
- Rich in Beta Glucan which it was believed to able to improve body immune system
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